RECIPE OF THE WEEK: PERSIMMON IN A REGAL CLOAK
It has been such a wonderful experience watching the market change through the season. The peaches of August turned into persimmons, then turned into clementines. Eggplants have been replaced by pumpkins and hunks of squash. Old-fashioned root vegetables, like tompinambours, or Jerusalem artichokes (or sun chokes) now fill the baskets.
|Persimmon in a regal cloak|